大衆サカバ　牡蠣る。

※Important notice from the store to customers※

Depending on how busy the restaurant is, we may ask you to sit at a high counter or counter seat for a group of two.

If you have a seat reservation, please be sure to call us to confirm.

All-you-can-eat three types of oysters: raw oysters, steamed oysters, and fried oysters!

◆Raw oyster region

(We will provide one of the following origins.*You cannot choose the origin.)

Examples of oyster regions

・Akkeshi, Hokkaido

・Hokkaido Senpotoji

・Saroma, Hokkaido

・Shiriuchi, Hokkaido

・Otsuchi, Iwate Prefecture

・Ofunato, Iwate Prefecture

・Hirota, Iwate Prefecture

・Kamaishi, Iwate Prefecture

・Oura, Miyagi Prefecture

・Shizugawa, Miyagi Prefecture

・Onagawa, Miyagi Prefecture

・Matsushima, Miyagi Prefecture

・Futtsu, Chiba Prefecture

・Momotori, Mie Prefecture

・Sakoshi, Hyogo Prefecture

・Murozu, Hyogo Prefecture

・Tatsuno, Hyogo Prefecture

・Hiroshima Prefecture Tip

・Misao, Ehime Prefecture

・Itoshima, Fukuoka Prefecture

・Tsunemi, Fukuoka Prefecture

・Konagai, Nagasaki Prefecture

・Goto Islands, Nagasaki Prefecture

・Kariya, Saga Prefecture

・Karatsu, Saga Prefecture

We source our oysters directly from fishermen! Enjoy as many raw oysters as you like!

On Fridays, Saturdays, Sundays, holidays, and the day before holidays, an additional 500 yen will be added to the course fee.

An additional 500 yen will be charged on Fridays, Saturdays, Sundays, public holidays, and days before public holidays.